If you didn't know, there surely would be enough indicators that
sanuki udon is Shikoku's famous prized delicacy. It's probably sacrilege for those who truly love it; however, I was not able to notice a big difference. Perhaps I wasn't paying enough attention or didn't have enough udon experience. I was probably overwhelmed by the beautiful natural scenery of the Seto Inland Sea. Even if you don't have an opinion about the local udon, you've got to love the sticker that I found in my hotel's gift shop!
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